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Optimal plant development
Plants are cultivated in heated or unheated greenhouses with their growth supported through CO2 fertilisation and O2 enrichment of the irrigation water. Ripening gases are used for climacteric fruit; these can specifically influence the ripening process of fruit which has already been harvested.
Shelf life extension through the right packaging and the right gas mixture to reduce the respiration of vegetables and fruit
A range of gases and equipment to solve the water treatment problem
Food grade quality gases - Messer GOURMET series - Application areas - Services - Commercial proposal - Where to find